Briarfield Health Care Centers
  • Youngstown, OH, USA
  • Part Time

Briarfield health care centers is hiring

a food and nutrition cook/Aide

part time and full time available

$400 sign on bonus

Varied shifts, varied hours, weekends and holidays requred

previous cooking experience preferred. 


Duties and Responsibilities




  1. Review menus prior to preparation of food.
  2. Inspect special diet trays to assure they are correct.
  3. Complete necessary forms, reports, etc. and submit to your supervisor.
  4. Coordinate dietary service with other departments as necessary.
  5. Work with the facility's dietician as necessary and implement recommended changes as required.
  6. Assure that all dietary procedures are followed in accordance with established policies.
  7. Assist in standardizing the methods in which work will be accomplished.
  8. Assure that menus are maintained and filed in accordance with established policies and procedures.
  9. Assist in establishing food service production lines, etc. to assure that meals are prepared on time.
  10. Process diet changes and new diets as received from Nursing Services.


Dietary service

  1. Prepare meals in accordance with planned menus.
  2. Prepare and serve meals that are palatable and appetizing in appearance.
  3. Serve food in accordance with established portion control procedure.
  4. Prepare food for therapeutic diets in accordance with planned menus.
  5. Prepare food in accordance with standardized recipes and special diet orders.

Education and qualifications


  1. High school diploma or its equivalent is desirable.
  2. Experience in quantity cooking is necessary.
  3. Formal or on the job training in quantity food preparation, food service sanitation and safety is necessary.


Briarfield Health Care Centers
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